Recipe
Pork & Cherry Terrine with Rocket Salad & Cherry Sauce
Serves 6 to 8
Ingredients:
1kg pork mince
200g bacon pieces
1 onion, finely chopped
Serves 6 to 8
Ingredients:
1kg pork mince
200g bacon pieces
1 onion, finely chopped
Ingredients:
500g cherries, pitted
2 tsp freshly grated ginger
2 small red chillies, finely chopped
2 tbsp. lemon juice
Serves 4
Ingredients:
4 oven bags
100g flaked almonds
500g cherries, pitted and sliced
Serves 4
Ingredients:
2 tbls olive oil
4 duck fillets or duck marylands
2 red onions, cut in half
Serves 6 to 8
Ingredients:
2 tbls olive oil
5 tbls bread crumbs
1/4 tsp ground cardamom
Ingredients:
1 ltr vanilla ice cream
200 mls cream
500g cherries, pitted and halved
150g pecan nuts, finely chopped
We are proud of the fine fruit we produce in South Australia every summer. So proud, in fact, that we have decided to shout about it from the roof tops.